Casablanca The Restaurant & Bistro Menu (Update 2025)

Introducing the menu at Casablanca The Restaurant & Bistro, where vibrant Moroccan and Mediterranean flavors harmonize with fresh ingredients. Located in the heart of Newport Beach, this charming bistro tantalizes your palate with an array of delectable dishes, including enticing salads and aromatic tagines.

  • Signature Dishes: Savor the rich spices and bold flavors that define Moroccan cuisine, paired with Mediterranean influences for a unique dining experience.
  • Vegan Options: Catering to diverse dietary needs, Casablanca offers flavorful vegan dishes that ensure everyone can enjoy a delightful meal.
  • Romantic Ambiance: The intimate setting, combined with outdoor seating, creates a perfect backdrop for romantic dinners or group celebrations.

With a dedication to excellent service and accessible dining, Casablanca is a must-visit destination for anyone seeking culinary adventure in a welcoming environment.

Soups

Harrira

Morocco. The most traditional soup, a base of tomato and vegetables plus chickpeas, lentils and cilantro. Different and delicious.

$$12.00

Lobster Bisque

Algeria. Creamy and unctuous lobster bisque Tipaza stylegt Refined and delicate.

$$17.00

Shorba

Algeria. Lamb soup with, garbanzo beans, cilantro, spiced with Ras El Hanout.

$$16.00

Casablanca Salad

Morocco. eggplant puree, marinated carrots, cucumbers and tomatoes .

$$18.00

Ceasar Salad

Roasted peppers garlic rustic croutons parmesan reggiano romaine lettuce, croutons, traditional caesar dressing.

$$17.00

Algerine Salad

Romain,sherry tomatoes,olives, onions, grilled Bell pepper ,eggs

$$17.00

Nouars Carrots

Exotic marinaded carots

$$17.00

Surf Riders

Couscous, eggs,sherry tomatoes, cucumbers, onions,herbs,seasoned with lime and Olive oil.

$$15.00

Surf Riders Chicken

Grilled chicken

$$20.00

Surf Riders Shrimps

$$25.00

Salads

Appetizers

Algerian Kemiya Platter

Beef bourek, lamb merguez sausage, marinated olives, eggplant puree, cucumbers, marinate carrot cumin salad chickpea hummus pita bread.

$$31.00

Savory Bastilla

Savory sweet baked crispy pastry filled with your choice chicken almond or, mixed seafood, or vegetables almond.

$$22.00

Bourek

Crispy bourek rolls beef or, vegetarian or seafood. 3 fried pastry rolls house dipping sauce.

$$22.00

Calamari Algerois

Tender calamari rings tentacles spicy lemon thym.

$$22.00

Grilled Lamb Merguez

Flavorful spiced lamb sausages mixed greens

$$23.00

Veggie Bourek

These crispy rolls are the ultimate way to start your experience. Served all over the mediterranean, thin layers of crackly dough surrounding a delicious filling of vegetables, and fresh herbs with fresh lemon.

$$21.00

Mediterranean Hummus

Chickpea garlic dip bread olive oil.

$$15.00

Vegetarian Bastilla

Sweet and savory crisp pastry filled with assorted veggies rich in spices. A layer of toasted and ground almonds, cinnamon, and dusting of sugar make this dish one of a kind.

$$21.00

Vegetable Couscous

Vegetable couscous has vegetables is a wonderful array of onions, tomatoes, carrots, turnips, zucckini, pumpkin and pois chiche. Chickpeas.

$$24.00

Harrira

The most traditional soup, a base of tomato and vegetables plus chickpeas, lentils and cilantro. Different and delicious.

$$12.00

Exclusively Vegetarian

terroir Regional Entrees Couscous Tagines

Lamb Tagine

Slowly cooked lamb Fore shank spiced with exotic blend of aromatic spices .

$$43.00

Honey Lamb Tagine

Slow Cooked Lamb Shank, Spices, Almonds, Side of Saffron Rice.

$$43.00

Tiaret Rack Of Lamb

Open flams grilled Lamb shops, paired with vegetables over couscous.

$$56.00

Grilled Bison Top Sirloin

Grilled Bison Rib eye Grilled Bison Rib eye, with grilled peppers and potatoes.

$$58.00

Terroir Regional Entrees Beef Bison

Seafood

Valencia Paella

A staple Spanish dish, Valencians regarded paella as one of Valencia identifying symbols. Valencian paella is believed to be the original recipe and consists of rice, vegetables green beans, chicken, Shrimps, fish, calamari and mussels seasoned with saffron and rosemary.

$$85.00

Grilled Shrimp Rice

A classic dish of Tigzirt town established as a Phoenician colony.

$$32.00

Salmon A LAgeroise

Roasted Salmon, with Algiers tomatoe sauce, caper, herbs. Served with Rice and Aspargus.

$$52.00

Vegetable Couscous

Mixed vegetables, chickpeas, raisin, over couscous.

$$31.00

Lamb Couscous

A wonderful vegetable stew made richer by a slowly braised lamb shank.

$$44.00

Chicken Couscous

A lighter fare with deliciously braised chicken and vegetables.

$$39.00

Couscous Brochettes

Seven vegetable stew, and 2 brochettes, Choice of chicken, beef, or merguez. All brochettes are open flame grilled.

$$41.00

Couscous Royale

Seven vegetable accompanied by 3 flame grilled brochettes chicken, merguez, and beef. Fit for a queen.

$$50.00

Genuine Signature Couscous

Traditional Dessert

Baklawa

Originally from the Middle East, the Algerian Baklawa is unique as it consists of many layers of very thin dough carefully filled with ground almonds flavored with orange blossom water, baked then drenched in honey.

$$9.00

Creme Brulee

A rich home handcrafted custard base topped with a contrasting layer of hardened caramelized.

$$15.00

Coconut Creme Brulee

$$15.00

Friterie French Fries

$$13.00

Veggies

$$13.00

Couscous Plain No Veggies

$$13.00

Rice

$$13.00

Side Dishes